Dining

For The Table

YOU DIP, I DIP, WE DIP

12

Warm bread served with seasoned olive oil and our house made compound butter

Warm Pretzel Bites

10

seasoned and served with warm beer cheese

Bourbon BBQ Brisket Deviled Eggs

10

3 eggs halved, filled, and topped with bourbon bbq brisket

Bruschetta & Whipped Ricotta

12

marinated diced tomatoes, spices and garlic served with whipped ricotta and toasted bread

Bread Cheese

12

warm and gooey cheese served with sweet and spicy nuts Add pepper jam or hot honey drizzle $2

Roasted Artichoke and Spinach Dip

12

warm roasted artichokes & spinach spread served with warm bread

Goat Cheese & Marinara

12

warm marinara sauce with goat cheese served with warm bread and our house-made compound butter

Create Your Own Board

All boards include: red pepper drops, nuts, whole grain mustard, jam, cornichons, olives &
crackers (gluten free crackers available upon request)

Pick 3 $17
Pick 4 $21
Pick 5 $25
Each additional pick $4 each

CHARCUTERIE PICKS

MINI BOARD 8
chef’s pick of two cheese. Served with toast
no substitutions
D’Z NUTS 8
sweet and savory seasoned pecans and cashews
GARLIC COMPOUND BUTTER 4
EXTRA SEEDED CRACKERS OR
TOAST 3
3 pieces
HOT HONEY DRIZZLE OVER
CHEESES 2
SIDE OF HONEYCOMB 2
EXTRA JAM OR MUSTARD 2
1 oz serving

EXTRA ACCOUTREMENTS

MINI BOARD 8
chef’s pick of two cheese. Served with toast
no substitutions
D’Z NUTS 8
sweet and savory seasoned pecans and cashews
GARLIC COMPOUND BUTTER 4
EXTRA SEEDED CRACKERS OR
TOAST 3
3 pieces
HOT HONEY DRIZZLE OVER
CHEESES 2
SIDE OF HONEYCOMB 2
EXTRA JAM OR MUSTARD 2
1 oz serving

Soup & Salad

Gluten friendly with bread and croutons taken off salads upon request. Gluten Free Soy available upon request for
Ahi Salad

Ask your server about our daily soup

CUP 7 | BOWL 9

Ask your server about our daily soup Make it a combo, and pair with a Tage side salad or side caesar 12

SIDE SALAD

6

greens, dried cranberries, goat cheese, crushed pecans served with balsamic or ranch or side caesar

GLAZED PECAN SALAD

12

chicken, greens, glazed pecans, dried cranberries, pepitas, goat cheese, croutons. Choice of balsamic or ranch dressing

CHICKEN CAESAR SALAD

13

grilled chicken,romaine, shredded parmesan, house made crouton and caesar dressing

GREEK SALAD

13

grilled chicken,romaine, feta, tomato, onion, kalamata olives, pita bread, greek dressing

Ahi Tuna Salad

16 | 20 DOUBLE AHI

ahi tuna served with greens,roasted tomatoes & cucumbers. Creamy sesame & honey sesame sauce on the side with a wasabi aioli

On & Between the Bread

Bacon & Goat Cheese Avocado Toast

12

sourdough bread topped with avocado, micro greens, goat cheese crumbles, bacon. Topped with a balsamic drizzle

CAPRESE AVOCADO TOAST

12

avocado, mozzarella, tomato, basil, balsamic glaze drizzle seasonal availability varies

Hot Honey Toast

12

sourdough topped with whipped ricotta, hot honey and walnuts. Topped with crushed black pepper & salt

THE NOTORIOUS BBB

13

smoked brisket mixed with our house-made bourbon BBQ sauce on warm buttered bread and topped with ancho chile and jalapeño aioli slaw.
served with roasted potatoes with a garlic aioli dipping saucey
Substitute Gluten Free bun 2

THE FUHGEDDABOUDIT

13

warm buttered bread filled with salami, capicola, pepperoni, mozzarella, provolone & parmesan aioli.
served with roasted potatoes with a garlic aioli dipping sauce
Substitute Gluten Free bun 2

Flatbreads

Caprese

15

signature cheesy olive oil, mozzarella, tomato, basil, balsamic glaze

Margherita

15

roasted tomatoes, fresh mozzarella, basil, balsamic glaze

Prosciutto Is My Jam

15

blue cheese, fig jam, mozzarella, prosciutto, arugula, balsamic

Pepperoni

15

pizza sauce, mozzarella, pepperoni

Buffalo Chicken

15

buffalo chicken,ranch, blue cheese, mozzarella served with a side of ranch

Bao & Bowls & Plates

KOREAN PORK BAO BUNS

14

trio of soft bao buns filled with Korean style shredded pork & topped with slaw. Served with a side of cilantro crema

SHORT RIB BAO BUNS

15

trio of soft buns filled with marinated short rib, topped with slaw& fresco. Served with a side of cilantroo crema

PICK YOUR PROTEIN BOWL

15

your choice of ahi tuna, smoked salmon, grilled chicken, korean pork, or short rib served over white rice or quinoa. Served with cucumbers, radishes, avocado, shredded carrots, sesame seeds & spicy mayo drizzle. Honey sesame soy served on the side.
Gluten Friendly Upon Request(jasmine rice pick only)

Pepperoni

16

falafal, pickled onions,red pepper drops, quinoa, arugula, tomatoes, cucumbers, feta, lemon tahini sauce
*Gluten friendly substitute with jasmine rice

PITA PLATE

18

choice of chicken or gyro meat, feta, quinoa, pitas, tomato, onion, kalamata olives, cucumber, tzatziki sauce

SMOKED SALMON & AVOCADO TOWER

15

Tower made with three layers that includes sticky jasmine rice, avocado and smoked salmon marinated in Korean sauce and sprinkled with sesame seeds. Served with spicy and wasabi aioli and honey soy sauce.
Gluten Friendly Upon Request
Perfectly paired with our Cucumber Saketini

PITA PLATE

18

choice of chicken or gyro meat, feta, quinoa, pitas, tomato, onion, cucumber, tzatziki sauce served with pita bread

Desserts

CHEESECAKE

8

served with house bourbon vanilla caramel sauce

PISTACHIO GELATO

8

served with milano dark chocolate shortbread cookie

WHISKEY & ICE CREAM

8

scoop of vanilla ice cream with 1 oz of your choice of whiskey pecan, chocolate, blackberry, peanutbutter or s'mores whiskey

BOURBON CARAMEL POPCORN

8

popcorn smothered in our bourbon vanilla caramel sauce

DARK CHOCOLATE TOFFEE BARK

5

3 pieces of house made bark

Warning: Consumption of undercooked meat, poultry, eggs, or seafood may increase the risk of food-borne illnesses. Alert your server if you have special dietary requirements.

Some menu items can be made to order as gluten friendly, but items are prepared in a kitchen containing gluten.

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